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| ID: | 173119 |
| Title: | Characteristics of New England Cuisine |
| URL: | http://www.whatscookinginnewengland.com |
| Category: | Other Sites |
| Description: | The region of New England is located in the Northeast corner of the United States and consists of six states: Connecticut, Maine, Massachusetts, New Hampshire, Rhode Island and Vermont. It is characterized by rich historical significance, serene coastal and pastoral beauty, and hearty cuisine. |